Restorant Rifat Peshkatari

The grilled fish was decent, and the fried scallop and prawn were quite nice. However, the fried octopus lacked flavour. I requested grilled swordfish and lobster, but unfortunately, they weren’t available at the time.

This might be an hidden gem. It's between the main road and the seaside. The decor is boat themed. Think fishnets hanging from the ceiling with seashells and fishshaped hangers, lots of wooden things and some posters depicting the adriatic fish types. The food is excellent, we accompanied it with a lovely house white wine,cold and crisp. We tried a selection of the raw seafood, it was amazing. Everything was tasty and fresh. We followed up with both the grilled fish platter and the fried fish platter bothe were excellent. I highly recommend this restaurant if you are looking to taste some amazingly fresh seafood I did not manage to take many pics as we all digged into the food I should also add that the place was packed, we arrived around 8.30pm on a Friday evening and the staff informed us that a table would be available after 30 minutes. We went for a walk and after that time out table was ready. The service was also really nice

Went to Peshkatari Restorant May 7, 2023 at 8pm. Once seated, waited more than five minutes for a menu. They did have a menu in English. Waited more than five minutes to be asked what to drink. Despite have many, many bottles of wine on and around the bar, they had no wine list. Hard to believe the highest markup item to make money doesn't have a list. More than 10 minutes later, was asked to order. Wanted to order the grouper and was told the only fish they had was cod. What?? Ordered greek salad, fish soup, spaghetti with butter, and sadly, the grilled cod. The greek salad came with unpeeled tomatoes and cucumbers and had chopped up lemons in it. They served it with olive oil and wine vinegar, not balsamic. The olives in the salad were horrible and lemmons made it worse. The fish soup was absolutely the worst tasting "soup" I have ever tried. Any cook who would serve such a horrible thing should never cook again. The grilled cod was not grilled, but pan fried and somehow grossly over salted. One star is too many.